Champagne is always a kind of bubbly drink. Mumm champagne is known for its pale straw colour and lemon zest. It is a perfect drink you can enjoy on special occasions. With a glass of champagne, it is easy to impress your guests. However, when you pair the drink with delicious food, it will give more satisfaction to their tummies.
The best food pairings with your champagne:
Champagne has some unique characteristics that match well with different foods. Spritzy drinks will make you feel refreshed. However, they will taste better when you pair them with spicy and fried foods. Some champagnes come with acidity, and you can create a good balance by combining sweet and salty flavours. For instance, higher acidity in your drinks will go well with fried chicken and tart lemon bars.
Champagne is not overly boozy, unlike other alcoholic drinks. So, based on your preferences, you can choose the pairings of food and champagne. Buy the right glassware to drink your champagne with utmost delight.
Oysters
Oysters and champagne create a perfect pairing. When the salty oysters are paired with champagne, it makes your palate more flavourful. Purists like to try out low-cooked oysters. However, it is safe to have grilled oysters. You may also top them with melted mozzarella and lemon butter. Play with various flavours and show your creativity.
Croquette
A glass of cool champagne with a crunchy croquette is another good pairing to get the desired feelings. You may also mix bechamel sauce and other ingredients for proper binding of the elements. Traditional croquettes contain ham, vegetables, and cheese. Some people also like to have smoked bacon with the champagne.
Potato chips
Although potato chips are common snacks, they are a perfect pairing for champagne. The combination of fat and salt makes chips tasty. The crunchy snacks become more delicious when you eat them with the cool drinks. You may have some barbeque chips while drinking a glass of champagne.
Lobster and truffles
The pairing of lobsters and champagne will never disappoint you. However, to have a more delectable solution, you can add truffles. While truffles have smoky flavours, lobsters come with a mineral taste. On the contrary, the fruitiness of champagne will create a perfect balance. Butter-poached lobsters will taste amazing with a bottle of champagne.
Corn dogs
If you are looking for the best carnival treat, pairing corn dogs with champagne will be perfect. Hot dogs have to be dipped into cornbread batter to fry them properly. The greasy and fatty dogs will satisfy the taste buds of many people. Corn dogs are the best foods paired with wines that have lean minerality and crisp acidity.
Conclusion
Whether you want to host a party or indulge in quality time, Mumm champagne is a good choice. To make your menu more delicious, you can pair the drink with some food. Check the flavour profile of your food and make the pairing more memorable to your guests.
